Oat + Cacao Nibs
A creamy oat white chocolate bar with roasted Dominican Republic cacao nibs.
Made for Father’s Day and available for a limited time. 70g.
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Certified Organic
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Single Origin
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Made in Melbourne
Our Oat White Chocolate
Single-origin cacao
Traceable cacao selected for its clarity, depth and sense of place.
Five organic ingredients
Cacao butter, oats, raw sugar, cacao nibs and vanilla. No milk in it.
Made in Melbourne
Roasted, ground, refined, tempered and moulded in Cremorne.
Our Oat White Chocolate
The Oats
The oats are grown for Gloriously Free Oats and milled by Avena Mills at Wandering in Western Australia, planted through winter and harvested in summer on ground that is rotated each season to keep wheat, rye and barley out of the soil. The farmers there hold back their own seed rather than buying it in, and no crop-topping chemicals are used on the paddocks. Once harvested the oats are steamed and rolled in a facility that handles nothing else, then carted east to Queensland and frozen on arrival.
Is Hunted+Gathered certified organic?
Is Hunted+Gathered certified organic?
Yes.
Are your products vegan?
Are your products vegan?
Yes, all core products are vegan.
What is the shelf life?
What is the shelf life?
12 months from manufacture date.
Traceability
Traceability
Traceability is extremely important to Hunted+Gathered, we receive detailed transparency reports from each cacao supplier to track their ethical and sustainable journey.