• Dominican Republic 70% Ground Chocolate
  • Dominican Republic 70% Ground Chocolate

    Dominican Republic 70% Ground Chocolate

    Regular price $50.00

    A coarse ground version of our Dominican Republic chocolate, made from just three organic ingredients. This 70% dark chocolate has notes of maple, peanut, and malt. Designed for baking, it melts quickly into ganache, brownies, mousse, and custards.

    Rendering loop-subscriptions
    • Certified Organic
    • Vegan
    • Ethically Sourced
    • Rich, Velvety Flavour
    • Fast Shipping

    Cacao from a Protected Forest

    Our cacao comes from Zorzal Cacao, a single-estate organic origin inside a 1,000-acre bird sanctuary in the Dominican Republic. Around 70% of the reserve is preserved forest; cacao grows on the rest. Zorzal Cacao is Fair for Life certified.  

    Recipes

    • Strawb-offee Pie

      Charlotte Forsyth Wastell (@charforsyth) shares a take on Strawb-offee Pie. A chocolate biscuit base is topped with caramel, zabaglione cream, whole strawberries, and whipped cream. Finished with a dusting of cocoa.

    • Buckwheat Chocolate Loaf with Caramel Sauce

      Drizzled with a deeply caramelized Chocolate Caramel Sauce.

    • Polish Carpathian Cream Cake

      A traditional Polish cream pie filled with custard. In this version Marta uses our cooking chocolate to make a rich chocolate custard, which is layered between Choux pastry with sour cherry jam.

    Recipes

    • Strawb-offee Pie

      Charlotte Forsyth Wastell (@charforsyth) shares a take on Strawb-offee Pie. A chocolate biscuit base is topped with caramel, zabaglione cream, whole strawberries, and whipped cream. Finished with a dusting of cocoa.

    • Buckwheat Chocolate Loaf with Caramel Sauce

      Drizzled with a deeply caramelized Chocolate Caramel Sauce.

    • Polish Carpathian Cream Cake

      A traditional Polish cream pie filled with custard. In this version Marta uses our cooking chocolate to make a rich chocolate custard, which is layered between Choux pastry with sour cherry jam.

    • Chocolate and Guinness Pudding by Seasonal Simone

      Somewhere between a Christmas pudding and a chocolate cake

    • Chocolate Fudge & Halva Brownies

      Jacqui Challinor’s deeply fudgy halva brownies with tahini swirls and Hunted+Gathered Dominican Republic chocolate.

    • Polish Carpathian Cream Cake

      A quick chocolate Swiss roll by Peaches La Crème with Dominican Republic chocolate, boozy salted cream and candied walnuts.

    • Chocolate and Guinness Pudding by Seasonal Simone

      Somewhere between a Christmas pudding and a chocolate cake

    • Chocolate Fudge & Halva Brownies

      Jacqui Challinor’s deeply fudgy halva brownies with tahini swirls and Hunted+Gathered Dominican Republic chocolate.

    • Polish Carpathian Cream Cake

      A quick chocolate Swiss roll by Peaches La Crème with Dominican Republic chocolate, boozy salted cream and candied walnuts.

    • Honest Chocolate Since 2012

      Since 2012 we’ve made chocolate in Cremorne, Melbourne. Organic, single-origin, bean to bar. Every bar uses five ingredients or fewer, most just three: cacao, coconut sugar, cacao butter.

    • How we work

      We begin with tiny samples, map the flavour of each origin, and tune our process until it’s right. Only then do we scale. Each bar is designed to taste like where its cacao comes from.

    • Honest Chocolate Since 2012

      Since 2012 we’ve made chocolate in Cremorne, Melbourne. Organic, single-origin, bean to bar. Every bar uses five ingredients or fewer, most just three: cacao, coconut sugar, cacao butter.

    • How we work

      We begin with tiny samples, map the flavour of each origin, and tune our process until it’s right. Only then do we scale. Each bar is designed to taste like where its cacao comes from.

    • Our Mission

      Hunted+Gathered have always been driven by a singular mission: to delve into the depths and nuances of the cacao bean, creating chocolate that’s as honest and pure as it is uniquely flavorful. Their dedication to the craft and the small details involved in chocolate making underscores everything we do, enabling us to produce products that we are not just proud of, but that are also emblematic of our core values of simplicity and quality.

    • Philosophy

      Our philosophy ensures that every piece of Hunted+Gathered chocolate offers a distinct experience that celebrates the natural taste of the cacao bean. It’s a philosophy that guides Hunted+Gathered in creating chocolate that invites our customers to savour the pure, rich flavours of cacao, with each bar serving as a reminder of the beauty of minimalism.

    • Our Mission

      Hunted+Gathered have always been driven by a singular mission: to delve into the depths and nuances of the cacao bean, creating chocolate that’s as honest and pure as it is uniquely flavorful. Their dedication to the craft and the small details involved in chocolate making underscores everything we do, enabling us to produce products that we are not just proud of, but that are also emblematic of our core values of simplicity and quality.

    • Philosophy

      Our philosophy ensures that every piece of Hunted+Gathered chocolate offers a distinct experience that celebrates the natural taste of the cacao bean. It’s a philosophy that guides Hunted+Gathered in creating chocolate that invites our customers to savour the pure, rich flavours of cacao, with each bar serving as a reminder of the beauty of minimalism.

    FAQ

    Is Hunted+Gathered certified organic?

    Yes.

    Why is Hunted+Gathered different from other chocolate?

    There aren't many people making chocolate from start to finish anymore and this is something we specialise in. From sourcing fine flavoured cacao beans from around the world, to roasting, grinding, and conching in house. Being in control of all processes ensures we can focus on quality and know what has gone into the chocolate and how it has been treated along the way. As we are sourcing such full flavoured and high quality cacao beans, we process them with care and at low temperatures as to not lose the pure characteristics of the beans.

     

    Are your products vegan?

    Yes, all core products are vegan.


    What is the shelf life?

    12 months from manufacture date.


    Gold medals have been awarded

    to Belize, Dominican Republic, Peru, Ecuador, Madagascar and 85% in the Australian Fine Food Awards.


    Traceability is extremely important to Hunted+Gathered, we receive detailed transparency reports from each cacao supplier to track their ethical and sustainable journey.